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| eBook Name | Baking Yesteryear: The Best Recipes from the 1900s to the 1980s |
| Language | English |
| Author | B. Dylan Hollis |
| Pages | 256 |
| Release date | 25 July 2023 |
| eBook Format | PDF & ePub |
Baking Yesteryear Introduction
This book is a love letter to the nostalgic baking experience. It features peculiar recipes from old cookbooks, embodying the wild, wacky, and wonderful aspects of life. These recipes are not perfect or gourmet, but rather humble classics and personal creations from average kitchens of the past. They were derived from community cookbooks and represent the curious joys of a bygone era.
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